PROTEOBACTERIA >> Alpha >> Gluconacetobacter >> Gluconacetobacter entanii

GLUCONACETOBACTER ENTANII

Class: Alpha Proteobacteria
Genus: Gluconacetobacter
Species: Gluconacetobacter entanii
Description: Gluconacetobacter entanii,acetic acid bacteria have been isolated from submerged high-acid spirit vinegar fermentations in the Southern part of Germany. Four strains (LTH 4560T, LTH 4341, LTH 4551 and LTH 4637) were characterized in more detail and it was revealed that they have in common certain properties such as requirement of acetic acid, ethanol and glucose for growth, and no over-oxidation of acetate. Growth occurs only at total concentrations (sum of acetic acid and ethanol) exceeding 6.0%.
Synonyms:
Source: Isolated from submerged high-acid spirit vinegar fermentations in the Southern part of Germany.
Pathogenicity:
Genbank: AJ251110(16S rRNA)   [Genome]    [Nucleotide]
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Reference: Schüller G1, Hertel C, Hammes WP."Gluconacetobacter entanii sp. nov., isolated from submerged high-acid industrial vinegar fermentations."Int J Syst Evol Microbiol. 2000 Nov;50 Pt 6:2013-20.
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